Craving a flavorful and satisfying dish that's quick to make? Look no further than this recipe for irresistible stir-fried chicken wings with basil. This vibrant recipe combines crispy, savory chicken wings with the aromatic freshness of basil, creating a culinary experience that’s both simple and surprisingly sophisticated. Forget complicated techniques and lengthy cooking times – this recipe is perfect for weeknight dinners or a casual gathering with friends. The perfect balance of sweet, savory, and spicy notes will leave you wanting more.
Get ready to tantalize your taste buds with this easy-to-follow recipe! We'll guide you through each step, from preparing the chicken to achieving that perfect balance of flavors. Prepare to be amazed by how quickly you can whip up this delicious dish, a guaranteed crowd-pleaser for any occasion.
Tools Needed
- Mortar and pestle
- Frying pan
Ingredients
- Chicken wings
- Basil leaves
- Fresh chili
- Dried chili
- Garlic
- Oil
- Sugar
- MSG
- Seasoning powder
- Oyster sauce
- Water
- Salt
Step-by-Step Instructions
Step 1. Prepare and Marinate Chicken
- Prepare the chicken wings by mixing them with salt, then wash them thoroughly.
Step 2. Stir-fry Chicken until Crispy
- Pound the dried chilies, fresh chilies, and garlic into a paste. Adjust the spiciness to your preference.
- Heat oil in a pan and stir-fry the garlic paste until fragrant.
- Add the chicken wings to the pan and stir-fry until the skin is crispy.
Step 3. Simmer in Sauce
- Add a little water from the mortar and pestle, along with MSG, seasoning powder, sugar, fish sauce, and oyster sauce.
- Mix all the ingredients, cover the pan, and cook until the chicken is tender.
Step 4. Finish with Basil and Serve
- Add the basil leaves and stir-fry until just cooked.
- Serve immediately.
Read more: Thai Basil Pork: A Quick & Easy Recipe (with Fried Egg!)
Tips
- Don't be afraid to add salt to the chicken; it won't be too salty.
- Adjust the seasoning to your liking.
Nutrition
- Calories: varies
- Fat: variesg
- Carbs: variesg
- Protein: variesg
FAQs
1. Can I use frozen chicken wings?
Yes, but make sure to thaw them completely and pat them dry before cooking to ensure they crisp up nicely.
2. What type of basil is best?
Fresh Thai basil is ideal for its slightly peppery and anise-like flavor, but sweet basil works well too.
3. Can I adjust the spice level?
Absolutely! Reduce or increase the amount of chili flakes to suit your preference. You can also add a dash of soy sauce for extra umami.
This stir-fried chicken wings recipe with basil is a testament to how simple ingredients can create an incredibly flavorful dish. The combination of crispy chicken and fragrant basil is a winning combination that’s sure to become a new favorite. Enjoy this delightful meal, and don't hesitate to experiment with different spices and sauces to personalize it to your liking!