Craving a flavour explosion that's both quick and satisfying? Look no further than this Spicy Basil Chicken Fried Rice recipe! This dish perfectly blends the comforting familiarity of fried rice with a vibrant kick of spice and fresh basil, creating a truly unforgettable meal. Forget bland takeout; this recipe delivers an authentic Thai-inspired experience right in your own kitchen, using readily available ingredients. The fragrant aroma of garlic and ginger mingling with the fiery chili and savory chicken will have your mouth watering before you even begin. It’s the perfect weeknight dinner, a crowd-pleasing party dish, or a satisfying lunch that’s just as delicious cold.
This Spicy Basil Chicken Fried Rice is surprisingly easy to make, even for beginner cooks. Ready to transform simple ingredients into a culinary masterpiece? Let's dive into the step-by-step guide and get cooking!
Tools Needed
- Wok
- Frying Pan
- Spatula
Ingredients
- name: Chicken, Rice, Basil, Chili, Egg, Spring Onions, Carrots
- amount
Step-by-Step Instructions
Step 1. Determine Base Costs
Step 2. Factor in Preparation and Cooking Costs
Step 3. Add LINE Man and Profit Margins
Step 4. Set Final Price and Review
Read more: Thai Mussel Pie Tee: Michelin-Starred Amuse-Bouche Recipe
Tips
- Consider the cost of ingredients when setting your price. Some dishes (like this fried rice) have lower costs and may allow for a lower selling price.
- To increase sales volume, consider creating meal sets. For example, this fried rice could be offered with iced tea or Americano.
- Set a price that is profitable but still competitive. Don't get too hung up on maximizing profit per item; consider the total profit across many sales.
- Use the 1.5x multiplier to calculate the delivery price, including the LINE Man GP fee, then adjust based on your cost and market competitiveness.
Nutrition
- N/A
FAQs
1. How do I determine my food's base cost?
Calculate your ingredient costs, labor, and overhead (rent, utilities). Add a reasonable profit margin to arrive at your base price.
2. How much should I charge for delivery fees?
Consider LINE Man's commission and delivery zone. Factor in fuel costs and driver compensation. Be competitive but profitable.
3. How can I adjust my prices based on demand?
Monitor sales data to identify peak hours/days. Slightly increase prices during high demand periods to maximize profit and manage resources.
Mastering food pricing for delivery on LINE Man is a crucial step to success. By carefully considering your costs, market competition, and customer preferences, you can build a profitable and sustainable business. Remember to regularly review and adjust your pricing strategy to adapt to changing market conditions and maximize your earnings.