Craving a quick, flavorful, and utterly satisfying meal? Look no further than this incredibly easy recipe for a delicious Thai-style minced shrimp omelet. This isn't your average omelet; it's a burst of fresh herbs and savory shrimp, delicately cooked to perfection in a thin, crispy crepe-like pancake. Imagine the satisfying crunch against the tender shrimp and aromatic herbs – a perfect blend of textures and tastes that will leave you wanting more. This recipe is surprisingly versatile; adjust the spice level to your liking and experiment with different herbs for a truly personalized culinary experience.
Ready to create your own culinary masterpiece? Let's dive into the step-by-step instructions to make this irresistible minced shrimp omelet, guiding you through each stage with ease and precision. You'll be surprised how quickly this delightful dish comes together, perfect for a weeknight dinner or a delightful weekend brunch.
Tools Needed
- Frying pan
- Container
Ingredients
- Chicken eggs: 3
- Shallots
- Red chili: 1
- Green chili: 1
- Fresh shrimp: 6-7 (or more, to taste)
- Fish sauce
- Sugar
- Fragrant basil
- Tomatoes
Step-by-Step Instructions
Step 1. Prepare the Ingredients
- Boil the shrimps. Once cooled, chop into small pieces.
- Chop shallots, chilies, and fragrant basil (if using).
- Crack eggs into a bowl. Add sugar and a little water.
Step 2. Cook the Omelet
- Heat oil in a frying pan. Pour in the egg mixture and let it set slightly.
- Add chopped shallots, tomatoes, chilies, and shrimp to the omelet.
- Cook one side until golden brown, then flip and cook the other side.
Step 3. Serve
- Serve immediately.
Read more: Thai Basil Pork: A Quick & Easy Recipe (with Fried Egg!)
Tips
- Use fresh or pre-cooked shrimp. Adjust the amount of shrimp to your preference.
- Feel free to adjust the amount of chilies according to your spice preference.
- The more eggs you use, the larger the omelet will be.
- This recipe is versatile; add your favorite vegetables or herbs.
Nutrition
- N/A
FAQs
1. Can I substitute the shrimp with another protein?
Yes! Ground chicken or pork would work well, just adjust cooking time as needed.
2. What if I don't have all the herbs listed?
Don't worry! Feel free to omit any herbs you don't have or substitute with similar ones. The key flavors are fish sauce, shrimp, and egg.
This simple yet flavorful minced shrimp omelet is a testament to the beauty of Thai cuisine: big on taste, minimal on effort. Enjoy this delightful dish as a light meal, a tasty appetizer, or a unique addition to your next brunch spread. Now go forth and create your own delicious culinary adventure!