Tender chicken and vibrant young peppers create a symphony of flavor in this irresistible stir-fry. This dish is a testament to the beauty of simplicity – fresh, high-quality ingredients are elevated by a quick and easy cooking method, resulting in a meal that's both satisfying and healthy. Imagine succulent chicken pieces, coated in a subtly sweet and savory sauce, mingling with the crisp-tender bite of young peppers. The combination is perfect for a weeknight dinner or a delightful weekend meal, easily adaptable to your preferred spice level.
This recipe emphasizes fresh, vibrant flavors, making it a perfect showcase for seasonal produce. The balanced combination of tender chicken and slightly sweet young peppers is irresistible. Ready to experience the deliciousness for yourself? Let's dive into the step-by-step instructions below to create this fantastic Chicken with Young Pepper Stir-fry.
Tools Needed
- Wok
- Spatula
- Bowl
- Pan
Ingredients
- Chicken
- Young peppercorns
- Cooking oil
- Soy sauce
- Fish sauce
- Sugar
- Garlic
- Egg
- Rice
Step-by-Step Instructions
Step 1. Prepare Ingredients
- Prepare the chicken. Cut into bite-sized pieces.
- Prepare the young peppercorns.
Step 2. Stir-fry Chicken
- Heat oil in a wok or pan.
- Stir-fry the garlic until fragrant.
- Add the chicken and stir-fry until cooked.



Step 3. Add Peppers and Season
- Add the young peppercorns and stir-fry until tender.
- Season with soy sauce, fish sauce, and sugar.


Step 4. Serve
- Add a fried egg on top.

Read more: Thai Basil Pork: A Quick & Easy Recipe (with Fried Egg!)
Tips
- Use young, tender peppercorns for the best flavor.
- Adjust seasoning to your preference.
- A fried egg adds richness and visual appeal.
Nutrition
- N/A
FAQs
1. Can I use other types of peppers?
Absolutely! Bell peppers, jalapeños, or even a mix of peppers will work well. Adjust the cooking time depending on the pepper's thickness.
2. What if I don't have chicken breast?
Thighs or even ground chicken can be substituted. Adjust the cooking time accordingly; ground chicken cooks much faster.
3. How can I make this dish spicier?
Add a pinch of red pepper flakes, a dash of sriracha, or a few slices of fresh chili pepper to increase the heat.
This Tender Chicken with Young Pepper Stir-fry is a quick, easy, and incredibly flavorful meal perfect for any night of the week. The vibrant colors and satisfying tastes will impress your family and friends, making it a recipe you'll return to time and time again. Enjoy the delicious results of your culinary efforts!