Tired of the same old weeknight dinners? Spice things up with this vibrant and surprisingly simple Thai Prawn Curry served over a bed of delicately sweet dragon fruit rice! This recipe delivers all the comforting flavors of a classic Thai curry – creamy coconut milk, fragrant lemongrass, and spicy chilies – but with a fun, unexpected twist. The dragon fruit rice adds a beautiful pink hue and a subtle sweetness that perfectly complements the rich curry, creating a truly unforgettable culinary experience. It's quicker to make than you might think, using readily available ingredients.
Forget takeout! This recipe is designed for busy weeknights, offering a delicious and healthy alternative to processed meals. The unique combination of sweet and savory will impress your family and friends, and the stunning presentation is sure to be a conversation starter. Ready to create this culinary masterpiece? Let's dive into the step-by-step instructions to make your own Shrimp Curry with Dragon Fruit Rice.
Tools Needed
- Rice cooker
- Pan
- Bowl
Ingredients
- Dragon fruit
- Rice
- Onion
- Garlic
- Potatoes
- Carrots
- Broccoli
- Large prawns: 2
- Water
- Thai curry block
- Oil
- Pears
- Egg: 1
- Pakhi curry
Step-by-Step Instructions
Step 1. Prepare Dragon Fruit Rice
- Crush dragon fruit and add it to the rice. Add normal water to the rice cooker. Close the lid and let the rice cook.
Step 2. Sauté Vegetables and Prawns
- Heat oil and add onion. Saute until garlic gives out its aroma.
- Add potatoes and carrots. Mix. Then add broccoli and two large prawns. Add a bowl of clean water.
Step 3. Simmer the Curry
- Add the Thai curry block. Close the lid and cook for 8 minutes.
- Fry the curry until it thickens.
Step 4. Serve and Enjoy
- Dragon fruit rice is also ready. Add pakhi curry and eat.
Read more: Easy Ground Beef Curry: A Delicious Asian Home-Style Recipe
Tips
- The main secret of the taste is the Thai curry block. The taste of its curry is pure. Even old people and children can eat it without any worry.
- Children like the sweet taste of dragon fruit rice.
Nutrition
- N/A
FAQs
1. Can I substitute the dragon fruit rice with something else?
Yes! You can use regular white rice, brown rice, or even quinoa as a substitute. The dragon fruit adds a unique sweetness and color, but the curry will still be delicious with other grains.
2. How can I adjust the spice level of the curry?
Control the spice by adjusting the amount of chili flakes or chilies you add. Start with less and add more to your taste. You can also use milder chilies like Thai chilies instead of bird's eye chilies.
This Thai Prawn Curry with Dragon Fruit Rice recipe offers a delightful fusion of flavors and textures, proving that healthy and delicious meals can be quick and easy to prepare. The unique combination of the creamy curry and subtly sweet rice is sure to become a new family favorite. Enjoy this vibrant and satisfying dish!